It's official - the Blue Ribbon Cookbook is a bestseller

The Blue Ribbon Cookbook found it's way onto the Top 10 Bestseller list in South Australia this week, much to the excitement of author Liz Harfull and the team at Wakefield Press. Astoundingly, the book outstripped in sales the recently-released second version of Australian cookbook phenomena '4 Ingredients'. A second edition of the tribute to country show cooks and their prizewinning recipes has been ordered, only a few weeks after the main shipment of the first edition hit book stores. But there are no guarantees the next edition will arrive in time for Christmas so Wakefield are encouraging people who are thinking about buying copies as gifts to do it sooner rather than later.